Translated garam masala means hot spices . This aromatic combination of ground spice is used in many Indian dishes.

Ingredients:
Coriander (35%), cinnamon (15%), cloves (8%), ginger (8%), star anise (8%), cumin (7%), chilli (5%), fennel (5%), black pepper (3%), bay leaf (2%), sunflower oil (2%), nutmeg (1%), cardamom (1%).